Category Archives: SCA

The polishing of silver and manufacture of awards

When I was recently cleaning out my house I came across half a dozen old silver goblets and my first thought was “These would be perfect Fretted Goblets” (note: The Fretted Goblet is the Innilgard Baronial Service award, they look pretty and you can put alcohol in them).

Being me, I put them aside and didn’t pick them up until a few weeks ago, doing a second clean of my house. I ended up doing a bunch of research on how to clean them, given their age, my uncertainty over their makeup being silver or silver plate, and my desire to not spend much money. I came across a cheap, easy method that makes cleaning addictive.

Goblets, no cleaning, dust and grime included.

These Goblets had been sitting in a dark cupboard for over 20 years. I’d imagine they may well be older than me, or possibly even the Barony itself. That said, other than the tarnish/grime and discoloration there was no overt damage. While my method of cleaning has worked on Goblets after I’ve engraved them, I’m not sure of the results if you had major chips/damage to silver plate.

Pre clean, picture two

As you can see, they were really filthy, I know in the past I’ve actually thrown out pieces of cheap silver plate that were this dirty on the basis that it would probably take too much work to restore. The whole reason I began this project with these was I considered them expendable, but they turned out better than I hoped.

Goblets taking their cleaning bath

Step 1. Using either aluminum foil trays, or a plastic/glass/non metal container lined with aluminum foil, add in a small handful of sea salt, boiling water, a few tablespoons of baking soda (enough to get the water bubbly) – then lay your pieces of silver in the mixture taking care not to be burnt. It doesn’t have to fully submerge the item, as you will probably make multiple passes and rotate the item, but the silver items MUST touch the aluminum foil and MUST NOT touch each other. Finally, pour in some white vinegar until the mixture begins a happy little bubble.

Sit back, wait, get a glass of wine. After an hour or two, or when the water has gone cold, take your items out, and using a paper towel, gently wipe them clean. You’ll noticeably turn a white paper towel black, although you may need to repeat this process a few time.

This tray was used approx 2-3 times and the transfer of tarnish is visible to the eye.

It is worthwhile to regularly replace your aluminum foil every pass or two, as it increases the efficiency. Pictured above you can see visible discoloration left from using the same tray for multiple passes.

Final product

So, after only a few passes in their cleaning baths, no harsh or expensive chemicals, you have goblets approx 95% cleaner than they were. They are not *perfectly* cleaned, imperfections and stubborn spots still exist, however I like to think of them as charms of character rather than imperfections.

This ends the silver cleaning portion, the following details turning the cleaned item into Baronial Awards.

The award itself is a simple silver Goblet with a red frette engraved and painted into the side. How hard could it be?

Using a cheap engraving pen I had laying around from a discount hardware store, I carefully engraved frettes into the goblets, just enough to create a tactile sensation when running a finger over it. This is one of the prettier results. I ended up supporting it with my hands, it would have been much easier with a small vise to support the item.

Red enamel paint

Visiting my local train hobby store, I was able to find a small pot of red enamel for under $4 that would probably allow me to make a few dozen goblets with ease.

A crimescene?

I experimented with multiple ways of applying the enamel. I didn’t have any very tiny brushes so I made do with a combination of toothpicks, cotton swabs, methylated spirits and of course, the enamel.

I covered my table in a moderate amount of paper towels and stirred the enamel to make sure it was consistant in texture. Using a toothpick I gently spread and encouraged it into the engraved frettes. There was inevitable spillage.

Paint spread over the engraving

As you can see, the initial result looked more like a blob of paint. I then was able to sharpen the enamel after it had partially set involving some painstaking fine detail work.

Using a cotton swab, I first dabbed a small amount of methylated spirits around the paint, not touching, being careful to only work on half at a time to prevent the spirits from rolling into the paint fully. Using a toothpick whose tip I had soaked in spirits, I then carefully and gently scraped at the paint, lifting off the excess and creating clarity in the design. This took a few passes and more than one toothpick.

Partially complete

I found that while it was easier to lift the enamel straight away after painting, it was also easier to accidentally damage the frette, requiring repainting. So, I found myself waiting around 2 hours before sitting down and going to work in earnest.

Finished frette

As you can see, there is clearly a frette now rather than a blob of paint. All that was left was to finish up the others, and add colored ties to allow the new Fretted Goblets to be attached to belts for easy transport and display.

I presented them today at the Barons Championship tournament to the B&B, including giving the prettiest one to Baroness Aeschine, as she had given me hers when she presented me with mine earlier this year.

Overall, this was a fun project, first time engraving, first time painting anything that small for almost 20 years and a new cleaning technique that has me hunting OP shops for old (cheap) silver plate I can look at restoring.

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Updates, productivity, more

It’s been far too long since I’ve updated this.

I feel like I’ve hardly done anything to this website, and yet I already want to do a redesign. Itchy fingers and an itchy mind are the curse of the restless. EDIT: As you can see, I changed the website after all.

That said, today has been the best in terms of personal productivity in months.

  • Did a hardware supply run
  • Planned an event
  • Built a banner pole setup for my Gonfalon (Courtesy of my wonderful Pelican, Mistress Ingerith)
  • Completed 2/3 of a new rapier offhand (with instructions and an article to come soon(tm)
  • Studied new rapier concepts to practice and teach

Gonfalon depicting personal arms. All sewing courtesy of Mistress Ingerith. Banner pole and rope by yours truly.

 
I will admit that writing this out, it feels a tad depressing to consider this an achievement – however, compared to recently, it’s a marked improvement and all long term progress is made with small steps.
I have had a to-do list a mile long in the past 12 months, combining personal life, my role as Seneschal, my cooking endevours, more recently my role as Webminister and more recently my increased focus into Rapier + C&T (Which I managed to authorize in this week).

 

I owe an apology to everyone waiting for recipes and redactions from Oktoberfeast – I still have them part way done, I haven’t been in the headspace to sit down and focus on my cooking in quite a while. It’s still in the works, to be published Soon(TM) – along with my submission of forms to the Cooks Guild so I can rank up.
I’ll thank you all for your patience and promise to wash dishes in your kitchen or feed you in mine as repayment.

 

As I’m writing this, Rowany Festival looms around the corner with a variety of activities. I’ve already fallen far behind my sewing, but I hope I can continue this productive trend and actually get it done in time (with receiving talented help for anything complex, naturally).

12th Night Politarchopolis 2017, Court of the Outgoing Crown. Amos pictured very far right, bald and displaying a beard.

This year in the SCA should be an interesting one – I would like to travel more around Lochac. I had the pleasure of visiting the Barony of Politarchopolis for the first time for 12th Night early this year, taking a carpool from Innilgard that included playing taxi for the B&B. It was my first opportunity to serve as a part of court and I found I enjoyed it, even if all I really did was look good, hold cups and his Excellencies do-rag.

I had a lot of fun there, and I hope to have the opportunity to travel further. I’ve made it a personal goal to attempt to reach one new Barony (at least), per year so that I can experience everything this Kingdom can offer. I hope to hit a second this year in travelling to Ynys Fawr for Great Southern Gathering. In a strange turn about, it will be my third GSG in a row, but my first where I won’t be fighting a Guild Prize. I hope to develop a class to present however.

I have further personal goals of upping the quality of everything I do – rather than take on anything more – in fact, I will be stepping down as Seneschal this year, something I hope will give me more time and energy to return to working on my own game rather than playing hide-a-way in a Castle of Paperwork.

In closing, I will leave you a lovely photo taken of me announcing myself at the most recent Baronial Rapier Championship in Innilgard. I didn’t win, but I had fun, and more importantly I managed to convince half my opponents to fight me with single or case of daggers – which given the distance and footwork restrictions actually made my fights more fun.

Amos, announcing his intent to fight before Her Majesty, Their Excellencies and the populace of Innilgard. Included is my new fancy Gonfalon which became the angry goat banner on the day, as the wind made it a concussion hazard to anyone walking near without practicing good body voiding.

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GSG 2016: Krapfen

I’ve had a large demand for digital copies of the class notes I prepared for my Krapfen class for GSG. The wait is over. I will be putting a more detailed post up shortly, but this should suffice to soothe your sweet cravings.

Krapfen – A history of German Doughnuts

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Great Southern Gathering 8

This was my second Great Southern Gathering having attended my first in Krae Glas in 2015, and I have to say it continues to be one of my favourite events of the year. Somehow, through a combination of voodoo sorcery, goat magic and black alchemy – the event seems to remain action packed while remaining relaxing – even for those running around doing things.

It’s a scary concept.

This weekend was the first event where I debuted my new SCA name – Amos Ironbeard. After previously having issues getting people to use my first SCA name (Járnskeggi the Mad) – along with my own desire to explore other cultures and later time periods, this seemed to make sense. However, it seemed to be too great a success, the name has caught on quicker than my own reaction to it, resulting in some hilarious “Amos. Amos. Amos. AMOS.” moments. I appreciate the effort you all put in, and I’m still happy to answer to Járnskeggi, after all, I am still Ironbeard and still Mad.

I had the privilege of being Deputy Steward for the event which mostly involved carrying stuff, answering questions and making sure people didn’t burn the place down (They didn’t even come close). A vast majority of the hard work was done by Mistress Ingerith as Event Steward and Baroness Aeschine as Event Cook – they both worked hard to make the event great – along with the many others who pitched in from assisting in the kitchen, taking out trash and running out into storms at night to help with tents.

The weather was chaotic across the state but thankfully the site and event avoided most of the chaos. There was mud on site, and vehicle travel had to be limited to save cars from bogging but overall it wasn’t terrible – a combination of angles and drainage probably helped.

I was impressed by the amount of people taking classes and teaching them across the event, it looked like a lot of people were having fun trying out new things and I know a few friends who are taking away ideas and projects to work on in the future.

I was lucky enough to be able to teach my Krapfen class, with special thanks to Lady Safiyya for her translations, and had attendance from some truly talented individuals. Scarcely did I have to give instruction to find dough being rolled, apples being peeled and witty banter being slung across the kitchen – it felt more like the kitchen team at a feast than a class and the atmosphere was enjoyable. We ended up making enough Krapfen to feed the event, a few times over, with platters going out for people to sample only to return empty minutes later. I continue to learn from teaching and it served as an excellent dry run for cooking Krapfen for my next feast this month.

On the Sunday the weather held out enough for guild prizes to be fought, I was lucky enough to test multiple Free Scholars including His Excellency, Baron Cullan, my dear language tutor and translator the Lady Safiyya and the distinguished Lord Mikołaj. There was a moment I had to leap between fields to consult for two candidates at the same time, much to the amusement of my fellows, but it was an enjoyable experience.

I was sponsored for my Journeyman prize by Lord Guildmaster William Blackwood, and managed to take away the green sash at the end, although I now have several things to work on in the near future and after witnessing some of the fighting and classes over the weekend my to-do list more than doubled as I start my very long journey to the path of becoming a Provost.

I got the chance to make new friends, catch up with old, including the ones I hardly get a chance to see. I drank far too much on the Friday night which made prepping for my class Saturday morning interesting, however overall I really enjoyed the event.

That said, I will greatly enjoy being in my own bed tonight.

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Fortunes Favour

Fortunes Favour

The weekend of my cooking for the Feast in the East, I also ran my first Rapier tournament. I tried to develop it along two guidelines, first – lots of fun. Secondly, I wanted to challenge people to step outside their comfort zones by trying new things. From my experiences on the day and the feedback I got, I think I was successful.

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